Award Setting
The iSEE Global Food Innovation Award (iSEE Innovation Award for short) has set up three stages of “preliminary review - review - final review”, through layers of screening, from the industry, business, design under the three innovation awards of the five award categories, to discover, recognize and disseminate the global innovation models and benchmarks.
| The Ultimate Prize （Announcement after final review, less than 8% of winners） |
Industry Innovation Award | Business Innovation Award | Design Innovation Award | |||||
| Product&Brand | Technology | Enterprise | Character | Design | ||||
| Gold/Silver/Copper | Annual Most Valuable Innovative Brand | Annual Innovative Technology | Excellent Business Practice | Breakthrough Innovation Pioneer | Innovator of the Year | Annual Innovative Design | ||
| TOP List （Announcement after review, with at least 35% of the winners below） |
iSEE Innovation Brand TOP 100 | iSEE Innovation Technology TOP | iSEE Innovation Enterprise Practice TOP | iSEE Innovation Character Nomination | iSEE Innovation Design TOP | |||
Award Recipient Explanation
| Product&Brand |
It aims to identify and recognize representatives of domestic and overseas prepackaged products and categories that have been or will be launched in the Chinese market for the C-suite. Product categories: Dairy, Beverages, Food & Beverage +, Food (including snacks, bakery, confectionery and chocolate, functional food) 4 categories of prepackaged food and brands Product Availability: August 1, 2023 - January 31, 2025 |
|---|---|
| Technology |
Aims to uncover and recognize innovative solutions in the food and beverage industry in the fields of raw and auxiliary materials, formulations, processing techniques, equipment, packaging materials, etc. Suppliers and brands in the food and beverage industry with innovative solutions for market applications Commercial application time: January 1, 2023 - May 31, 2025 |
| Enterprise |
Aims to uncover and recognize business practice cases in the food and beverage industry that explore leadership change, strategy and execution, innovation model, M&A and integration, marketing, operation management, organization and culture and CSR, category and scenario expansion, and brand matrix construction in the new business environment Enterprises/brands in the development stage with annual revenue of $50 million or more Case Practice Period: October 1, 2023 - January 31, 2025 |
| Character |
Designed to identify and recognize brand/category pioneers, new technology pioneers, and new model business leaders in the food and beverage industry. Representatives of people who have outstanding performance in management, marketing, innovation, commercialization, etc. and have generated a certain degree of industry influence |
| Design |
Aims to uncover and recognize design works with outstanding innovation and influence in the food and beverage industry, so that design empowers food innovation. Design work that has been listed by food and beverage brand owners and design firms/agencies. Design disciplines include and are not limited to branding, packaging, events, space and architecture, services and digital experiences Case Listing Period: January 1, 2023 - January 31, 2025 |
Review Dimension
Jury Composition
The iSEE Innovation Award Jury consists of five components: the Jury Bureau, the Business Jury, the Innovation Jury, the Design Jury, and the Product Jury, which score, discuss, and make decisions on their corresponding focus dimensions during the awards evaluation process.
the Jury Bureau：it consists of experts from industry, business schools/think tanks, design, and research organizations/universities.
the Business Jury：comprised of business schools/think tanks, entrepreneurs/executives, investors, etc.
the Innovation Jury：comprised of marketing/innovation executives, research organizations, and industry/business experts.
the Design Jury：it consists of designers, industry and university experts.
the Product Jury：comprised of the Foodaily Thinking Institute.
Jury Lineup
Jury Chair Committee
Chen Weizhi
Founder of the BUILD Overall Design Innovation Theory, Former Senior Vice President of Innovation at Danone WhiteWave
Sun Dongxiao
Academician of the New Zealand Institute of Food Science and Technology, Chairman of the “Functional Foods, Health Foods, and Nutrition” platform at the International Commission of Agricultural and Biosystems Engineering
Wang Min
Chief Academic Officer at DIIS, Professor at the Central Academy of Fine Arts, Former Dean of the School of Design at the Central Academy of Fine Arts
Zhang Xiang
Director of the Foodaily Food Research Institute
Jury Committee
Chen Dongfang
Expert at the Foodaily Think Tank, Former Vice President of the R&D Centre for the Asia-Pacific Region at Firmenich,Former President of the China Region at Firmenich
Chen Lidan
Marketing and Product Management Director for Greater China at Amcor
Chen Rongwu
Senior Consultant for R&D Innovation (Leisure Food, Convenience Food)
Chen Xiaoqin
Vice President of Admen Culture Group and General Manager of Creative Planet
Deng Nie
Leading Partner in Consumer Products and Retail at Deloitte China Management Consulting
Fang Xiaodong
Former Senior R&D Director at Yum China
Gong Chen
Instant Retail Ecosystem Market Manager at Meituan
Gu Danying
Technical Director of Symrise China
Han Kai
Innovation Researcher at Virginia Tech, Product Innovation Director at Kai-Chuang Bei-Xin Consulting
He Songsong
Ries Positioning Pioneers Partner in China
He Yunmin
Senior Consultant at Shanghai Lawson, Inc.
Hu Weibo
Chairman of Chenrui Capital
Huang Wenjun
Executive Director, Food and Agriculture Research Department, Rabobank
Jiang Wei
Vice President of Greater China at DSM Firmenich
Jiang Yicong
Partner at OC&C Strategy Consultants, Greater China
Jin Su
General Manager of IFF Health, Asia-Pacific Health Division
David Rao
Managing Director of Ipsos China
Li Yixiong
Expert at the Foodaily Think Tank, Former Senior R&D Manager at Mondelez China, Responsible for Packaging Development for Asia-Pacific, Middle East, and Africa
Li Yuanfei
Founding Managing Partner at Xingwang Investment
Li Linna
Indigo Strategic Development Director at HP China
Li Qian
Branding Expert, Founder of Tianti Brand Management Consulting
Li Tong
Executive Chef at Unilever Food Solutions, Head Coach of the Chinese National Culinary Team for the 2020 IKA/Culinary Olympics
Li Yunfei
Chief Content Officer at Foodaily
Ling Jin
China Market Development Director for Ingredients Business, Greater China at Fonterra
Liu Guohua
Co-founder of Lezhi Hui, Senior Expert
Liu Juan
Director of New Product Purchasing at Xinjiayi, New Retail Procurement Specialist
Liu Xiaolong
Global Partner of Kearney Management Consulting
Liu Xu
Vice Chairman of the China Light Industry Enterprises Investment and Development Association
Lu Ying
Expert at the Foodaily Think Tank, President Coach at Vistage, Former General Manager at Kellogg’s China
Lv Sitian
Founding Partner of OR10 Ventures
Pan Yu
Director of Nutritional Science Affairs, Human Nutrition and Care Division, DSM Firmenich
Pi Piqing
Private brand development manager of CR Vanguard Boutique Supermarket Business Department
Pu Liming
Cathay Capital Operating Partner
Qiao Quansheng
Founder of Lanwan Tongchuang Health Technology, Former Global Applications R&D Director at DuPont Nutrition & Health
Ren Yuan
President of Digital Content Business at Tezan Technology
Shi Mingliang
Founder and Director of BOG Research Institute
Shi Xiezhi
Director of Innovation Technology, Greater China at IFF Nourish
Tian Ruifeng
Director of Innovation and Development at the China Chain Store & Franchise Association
Wang Hesong
Secretary-General of the Health Consulting Services Committee of the China Health Care Association, Vice Chairman of the Japan-China Health Industry Exchange Association, President of Heyuankang Life Science Research Institute
Wang Sen
Founder of Wang Sen Group
Wang Xiaoyi
Professor and Vice Dean at the School of Management, Zhejiang University, Deputy Director of the NeuroManagement Lab, Zhejiang University, Executive Director of the Chinese Marketing Association of Universities
Wang Yuelin
CEO of Linkshop
Xiao Masong
Founder of Xiao Masong Strategic Marketing Consulting, Author of Marketing Notes
Xiao Mingchao
Founder and CEO of Zhimeng Consulting
Xu Liping
Symrise China Beverage and Sweetness Category Manager
Yang Li
Managing Director and Global Senior Partner at Boston Consulting Group (BCG)
Yang Shun
General Manager and Partner of Gaoyan Technology
Yang Yicheng
Head of the Food Industry at Dewu
Yang Yuexin
Nutrition Expert, Professor, Doctoral Supervisor, Researcher at the Chinese Center for Disease Control and Prevention’s National Institute for Nutrition and Health, President of the Chinese Nutrition Society
Yu Jian
Expert at the Foodaily Think Tank, General Manager of Kantar Worldpanel, Greater China
Zeng Xin
Founder of Foodaily
Zhang Binyan
Co-CEO of MSUCCESS Media Group Limited, Secretary-General of the Packaging User Committee at the China Packaging Federation
Zhang Ling
Expert at the Foodaily Think Tank, Chief Expert at Lezhi Hui Consulting, Former Vice President of Product Innovation and Food Safety & Quality at Starbucks, Former Vice President of Technology & Supply Chain at Coca-Cola
Zhang Ning
Co founder of HotMaxx
Zhang Shuli
Founder of Herbridge Media
Zhang Xinzhao
Founding Partner at GenBridge Capital
Zhao Linna
Head of Marketing and Communication at GroupM China
Zhao Xiangyang
Founder of Retail Observation
Zheng Ye
Nielsen IQ China Chief Growth Officer
Zheng Zhong
Partner at Maison Investment
Zhong Chengdong
Director of the User Experience Research Institute at Ipsos
Zhou Jin
President of Asia Pacific R&D, Cargill Food Ingredients Group
Kelly Liew
Marketing Director for Greater China at Givaudan
Michael Wang
Senior Marketing Expert (Brand Reshaping, New Brand Incubation, Product Portfolio Management, Innovation Development)
Suzy Zeng
Founder and President of Z-Choice, USA, Founder of the North American Food and Health Innovation Think Tank, Former Vice President of Development at Danone WhiteWave Asia Pacific
More judges
Continuing to join...
Note: The above rankings are not in any particular order.
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